The
Spring Festival is the most important festival for the Chinese people
and is when all family members get together, just like Christmas in the
West. All people living away from home go back, becoming the busiest
time for transportation systems of about half a month from the Spring
Festival. Airports, railway stations and long-distance bus stations are
crowded with home returnees.
The
Spring Festival falls on the 1st day of the 1st lunar month, often one
month later than the Gregorian calendar. It originated in the Shang
Dynasty (c. 1600 BC-c. 1100 BC) from the people's sacrifice to gods and
ancestors at the end of an old year and the beginning of a new one.
Strictly
speaking, the Spring Festival starts every year in the early days of
the 12th lunar month and will last till the mid 1st lunar month of the
next year. Of them, the most important days are Spring Festival Eve and
the first three days. The Chinese government now stipulates people have
seven days off for the Chinese Lunar New Year.
Many customs accompany the Spring Festival. Some are still followed today, but others have weakened.
The
23rd day of the 12th lunar month is called Preliminary Eve. At this
time, people offer sacrifice to the kitchen god. Now however, most
families make delicious food to enjoy themselves.
After the Preliminary Eve, people begin preparing for the coming New Year. This is called "Seeing the New Year in".
Store
owners are busy then as everybody goes out to purchase necessities for
the New Year. Materials not only include edible oil, rice, flour,
chicken, duck, fish and meat, but also fruit, candies and kinds of nuts.
What's more, various decorations, new clothes and shoes for the
children as well as gifts for the elderly, friends and relatives, are
all on the list of purchasing.
Before
the New Year comes, the people completely clean the indoors and
outdoors of their homes as well as their clothes, bedclothes and all
their utensils.
Then
people begin decorating their clean rooms featuring an atmosphere of
rejoicing and festivity. All the door panels will be pasted with Spring
Festival couplets, highlighting Chinese calligraphy with black
characters on red paper. The content varies from house owners' wishes
for a bright future to good luck for the New Year. Also, pictures of the
god of doors and wealth will be posted on front doors to ward off evil
spirits and welcome peace and abundance.
People
attach great importance to Spring Festival Eve. At that time, all
family members eat dinner together. The meal is more luxurious than
usual. Dishes such as chicken, fish and bean curd cannot be excluded,
for in Chinese, their pronunciations, respectively "ji", "yu" and "doufu,"
mean auspiciousness, abundance and richness. After the dinner, the
whole family will sit together, chatting and watching TV. In recent
years, the Spring Festival party broadcast on China Central Television
Station (CCTV) is essential entertainment for the Chinese both at home
and abroad. According to custom, each family will stay up to see the New
Year in.
Southern Chinese eat niangao (New Year cake made of glutinous rice flour) on this occasion, because as a homophone, niangao
means "higher and higher, one year after another." The first five days
after the Spring Festival are a good time for relatives, friends, and
classmates as well as colleagues to exchange greetings, gifts and chat
leisurely.
The
lively atmosphere not only fills every household, but permeates to
streets and lanes. A series of activities such as lion dancing, dragon
lantern dancing, lantern festivals and temple fairs will be held for
days. The Spring Festival then comes to an end when the Lantern Festival
is finished.
China
has 56 ethnic groups. Minorities celebrate their Spring Festival almost
the same day as the Han people, and they have different customs.
source
http://goo.gl/1Wgrz



